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S emper Celerior chooses its steels and suppliers based on very strict criteria. We have made a particular choice of quality materials: “Sleipner” steel: The Sleipner steel allows the knife to keep a very good edge, longer and when the uses are very intensive. This steel does not chip as often seen in some stainless and high alloy steels. The chemical composition of "Sleipner" steel, allows the material to be tempered at high temperature towards high hardness with retained ductility (ability to deform without breaking) and effective toughness while being relatively easy to sharpen and able to obtain a very...